Cajun butter steak & shrimp over truffle parm mash🥩🍤🌿 by @_nutritionwithnat

recipe below:

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Cajun butter recipe🧈
-4 tbsp softened butter
-1/2 tbsp chives
-1/2 tbsp parsley
-1/2 tbsp Dijon mustard
-2 minced garlic cloves
-1 tsp lemon juice
-1/4 tsp Cajun seasoning
-1/4 tsp red pepper flakes
-1/4 tsp salt
-1/4 tsp pepper

garlic butter steak & shrimp🍤
-trim 2 NY strip steaks (or cut of choice) into 1 inch pieces
-season with Worcestershire sauce, buttery steakhouse seasoning, and seasoned Cajun
-cook in avocado oil on medium/high heat (cast iron is best)
-flip after 2-3 mins
-turn off heat & stir in 2 tbsp Cajun butter
-toss for 1 additional minute and remove
-add jumbo shrimp and reduce heat to medium
-flip after 1-2 mins
-remove shrimp and add asparagus
-top with grated Parmesan

truffle Parmesan mashed potatoes🥔
-peel & dice 2 large russet potatoes
-boil in salted water until fork tender
-mash & add in 1/4 cup heavy cream or milk, 2 tbsp truffle oil, 2 tbsp grated Parmesan cheese, salt & pepper
-stir until well combined

garlic bread🥖
-brush Cajun butter over sliced ciabatta bread
-bake at 400 for 5-7 mins

Assemble:
-Add truffle Parmesan mashed potatoes and top with Cajun butter steak bites & shrimp🌿 serve with asparagus and garlic bread & garnish with chives

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